Tag Archives | Sobeys

Store Brand (Cheaper) vs Name Brand (Expensive) Comparisons!

/ June 10, 2010 / food, save money / Permalink

Whilst wondering through the many webs of the internet, I happened across a financial blogger named ‘Len’. I was instantly intrigued by his blog. He has a great following and a number of really different, interesting articles – the one which I wanted to point out to you (or few I should say) are the [...]

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Get 30 Cans Of Tomato Paste For FREE! (In fact you MAKE money!)

/ May 18, 2010 / food / Permalink

Yeah you read that right, I went shopping at Sobey’s last night and I now have 30 cans of assorted tomato paste (Hunts) and Sobeys’ actually paid me $2.30 to take it off their hands. How did I do that? Easy.. with Air Miles. Currently (until May 27th) they have a special when you buy [...]

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$200 Grocery Budget Update – Month End

/ May 3, 2010 / food, save money / Permalink

So here it is, Monday morning – the 3rd of May – I apologize for not getting this update out sooner – however I just haven’t had the chance to truthfully. To get right to the point, as you know at the beginning of last month I set a challenge for myself and Liz to [...]

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$200 Food For A Month Update..

/ April 21, 2010 / food, save money / Permalink

Well we are now on day 20 of our $200 food for a month experiment which you can read about here, basically we’ve budgeted ourselves $50 a week to eat for the month to see how we get along. The amount of money that we’re now down to is around $14! This isn’t good.. or [...]

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What A Weekend – A New Idea We’re Trying..

/ April 5, 2010 / food, save money / Permalink

Holy record breaking temperatures! I’m not sure what you guys did over the weekend – but I tried to spend as much time outside as I could. I’m actually starting to think I may have jumped the gun on a few things – such as taking out the patio furniture, raking up the leaves, cleaning [...]

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How I Created Over 13 Meals For Just Over $10…

/ October 16, 2009 / save money / Permalink

I’ve wanted to create this post for quite some time but haven’t gotten around to it until today. Firstly, I must say that this post is dedicated to my Nan, as it is her recipe and one of my favorite foods of all time. The fact that I can create it pretty close to how [...]

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